Connect with us
Advertisement
Advertisement

Farming

Christmas comes early for Brian

Published

on

Winners: Ffermio presenter Alun Elidyr (left) with Mrs Thomas and Llion Roberts from Ifor Williams Trailers

Winners: Ffermio presenter Alun Elidyr (left) with Mrs Thomas and Llion Roberts from Ifor Williams Trailers

A SEMI-RETIRED farmer whose ill-health means he now watches more TV is celebrating after winning a major prize. 73-year-old Brian Thomas is now the proud owner of a new trailer worth over £2,000 after entering a competition on the popular S4C programme Ffermio. Every year the programme runs the competition in partnership with Ifor Williams Trailers, Europe’s biggest trailer manufacturers, and the number of entries has increased over the years.

Viewers are asked to answer questions over a seven-week period and then, using the initial letters, give a seven-letter word. Brian, of Blaengilfach Uchaf, Cilrhedyn, Llanfyrnach, near Crymych in Pembrokeshire, has come up with the correct answers every year but until now has not been lucky enough to win. He has won this year’s second prize, an LM85G model, eight-feet long and with dropsides, a headboard and tailboard, which is worth £1,970 plus VAT.

Blaengilfach Uchaf is a 200-acre holding on which Brian, who also worked as an agricultural contractor, keeps store cattle and sheep. He is one of five siblings, four of whom farmed in the area. He is helped on the farm by his wife Mary and son-in-law Richard Davies, and over the past three years his deteriorating health has restricted his mobility.

“I now have more time to watch TV and read, and so I do enter more competitions,” he said. His only other success came when he won £500 in a competition on the S4C programme Rasus. There are already two Ifor Williams trailers at Blaengilfach Uchaf but the new model will prove very useful for different jobs.

“We always buy the company’s trailers because they are the best around,” said Brian. Unfortunately, due to his illhealth, he was unable to attend this year’s Royal Welsh Agricultural Society’s Winter Fair at Llanelwedd, and so it was left to Mary and their daughter Elaine to collect their prize and take it home to Llanfyrnach. Gwawr Lewis, of the production company Telesgop, who make Ffermio, said that interest in the competition increased every year.

“Whether you’re a farmer or someone who loves the great outdoors an Ifor Williams trailer will always be a superb product to win,” she said , “It’s fantastic that the company has, once again, put up three of their best products as prizes, which helped to ensure that interest was again massive.

“The Ffermio competition is very valuable to us, with viewers far and wide tuning in, in the hope of getting their hands on the trailers. “The winners appreciate the quality of the trailers, be they farmers, small holders, or horse owners. It is a very special time for Telesgop’s Ffermio team, to see the excellent prizes going once more to very worthy winners. ”

Iorwerth Roberts, the company’s head of sales in North Wales, said Ifor Williams Trailers was proud to be associated with Ffermio and that the faith in their product was clearly demonstrated in the response to the competition. “We have had fantastic support from our loyal customers over many years and in return we feel it is vitally important to support the rural community,” he said.

“Ffermio provides us with a great way of giving something back.” Winner of the first prize, a TA5G 10-feet-long trailer with sheep decks, worth £4,105 plus VAT, was Myrddin Davies, of Ffordd Tan y Ysgol, Llanrwst, while the third prize of a Q5e model with hinged solid sides, roof rack and stock door, worth £1,110 plus VAT went to Morris Jones, of Tryal Farm, Llanrhystyd, near Aberystwyth.

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Farming

First Minister to address FUW’s AGM

Published

on

Glyn Roberts: Welcomes First Minister to conference

THE FARMERS’ U​NION OF WALES is looking forward to welcome First Minister Carwyn Jones as the keynote speaker at its annual general meeting, which is taking place on Monday, June 18, at the William Davies Suite, IBERS in Aberystwyth.

The event is due to start at 1​:​30pm with a warm welcome from FUW President Glyn Roberts, which will be followed by a question and answer session on Brexit and #FarmingMatters.

Speaking ahead of the AGM, Glyn Roberts said: “We look forward to welcoming the First Minister to our AGM, which is likely to be his last engagement with the FUW in his current role.

“It promises to be a great afternoon of farming matters discussions, with a strong focus on agriculture in Wales post-Brexit, as well as #FairFarmFunding and I hope to see many of you there.

“And as is tradition we will also be revealing the winners of the FUW Owen Slaymaker Award, FUW New Members Award, and the FUW Long Service Award, in addition to a variety of FUW Insurance Services awards.”

Continue Reading

Farming

Manifesto sets Brexit agenda

Published

on

Industry presents united voice: Tariff-free trade a priority

LEADERS of over 100 organisations from across the nation’s food supply chain have put their names to a manifesto setting out the key principles that can help ensure Brexit is a success for the supply of food in the UK.

The UK Food Supply Chain Manifesto, has been drawn up by organisations representing farmers producing the raw ingredients and their suppliers, right through to manufacturers and retailers. It sets out the need for positive outcomes on trade, labour, regulation and domestic agricultural policy.

With little more than 10 months to go before Brexit, the manifesto emphasises the importance of ensuring our departure from the EU does not undermine the food production and supply sectors in the UK.

The manifesto has been sent to the Prime Minister by NFU President Minette Batters on behalf of the signatories, as well as other key cabinet ministers.

Mrs Batters said: “Today we are presenting a united voice as a food and farming sector worth at least £112bn to the UK economy and employing around 4 million people; a food and farming sector that meets 61% of the nation’s food needs with high-welfare, traceable and affordable food; a food and farming sector that cares for three-quarters of the iconic countryside, that, in turn, delivers over £21bn in tourism back to our economy.

“In the manifesto we warn, as a collective, that a Brexit that fails to champion UK food producers, and the businesses that rely on them, will be bad for the country’s landscape, the economy and critically our society. Conversely, if we get this right, we can all contribute to making Brexit a success for producers, food businesses and the British public, improving productivity, creating jobs and establishing a more sustainable food supply system.

“When it comes to the nation’s ability to produce food, we believe it is critical that the different elements of Brexit are carefully considered by all Government departments – including the Prime Minister who has herself spoken about the importance of supporting our sector through Brexit in recent days.

“As we enter this critical period in the Brexit negotiations, the signatories to this manifesto will be looking to Government to ensure its objectives are aligned with ours to ensure British food production – something of which every person in this country enjoys the benefits – gets the best possible deal post-Brexit.”

One key objective in the manifesto appears likely to run headlong into so-called ‘red lines’ set by the most enthusiastic of Parliamentary Brexiteers, who appear happy to countenance a future for food and farming in which small farms and the rural enterprises which depend on them are swept away in a torrent of chlorinated chicken and hormone-treated beef.

The report states: ‘The UK and the EU27 will continue to be each other’s most important trading markets in food and drink. In 2016, 60% of UK exports and 70% of UK imports in food, feed and drink were with countries in the EU.

‘Working towards a mutually beneficial trade agreement is a clear priority for the UK food supply chain, one which guarantees tariff-free trade and with as limited a number of non-tariff restrictions as possible. It is imperative that the EU and UK reach an agreement that maintains continuity in existing trade arrangements as far as possible, including the avoidance of a hard border in Northern Ireland’.

Continue Reading

Farming

Avian Influenza Prevention Zone ends

Published

on

Restrictions removed: Lesley Griffiths, Cabinet Secretary

CABINET S​ECRETARY​ for Energy, Planning and Rural Affairs Lesley Griffiths has confirmed that the All Wales Avian Influenza Prevention Zone will be lifted with effect from Friday, May 25.

The Cabinet Secretary has taken this decision based on an updated veterinary risk assessment conducted by the Animal and Plant Health Agency (APHA) which found the risk of incursion from wild birds has reduced from High to Low. Similarly, the risk to poultry is also Low.

The Prevention Zone was introduced on January​ 25​ to mitigate the risk of infection following three separate findings in England of Highly Pathogenic Avian Influenza H5N6 in Wild Birds.

In Wales, there has been only one finding in a wild bird this year. There have been no cases of H5N6 avian influenza in poultry in the UK this year and the poultry sector retains its OIE disease free status.

Cabinet Secretary said: “In January, I took action and declared the whole of Wales an Avian Influenza Prevention Zone in response to Highly Pathogenic Avian Influenza H5N6 findings in England. This was a precautionary measure to minimise the risk of infection to poultry here in Wales.

“We have since been monitoring the situation closely and the latest risk assessment by APHA has concluded that the risk has reduced from High to Low for wild birds and the risk to poultry is also Low.

“Based on this evidence-based veterinary advice I am pleased to announce that the current All Wales Avian Influenza Prevention Zone will come to an end with immediate effect. Whilst this is welcome news it is important to remember avian influenza remains a constant and real threat to our poultry and other captive birds.”

Chief Veterinary Officer for Wales, Christianne Glossop added: “I cannot stress enough the need for all keepers of poultry and other captive birds to remain vigilant for signs of the disease and to continue to practice the very highest levels of biosecurity.

“If anyone suspects disease they should contact the Animal and Plant Health Agency immediately. Also, we can all play a part in supporting the ongoing surveillance by reporting any findings of dead wild birds to the GB helpline.

“I would also like to remind all poultry keepers with 50 birds or more they must register their flocks on the Poultry Register and strongly encourage all poultry keepers, including those with fewer than 50 birds, to register. This will ensure they can be contacted immediately, via email or text update, in an avian disease outbreak, enabling them to protect their flock at the earliest opportunity and minimise the spread of infection.​”​

Continue Reading

Popular This Week