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Neil Hamilton backs Going for Growth

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Going for Growth: Neil Hamilton

​NEIL HAMILTON, UKIP’s Group Leader in the Assembly and AM for Mid & West Wales is backing an initiative to help local food and drink businesses grow.

Next week, Food Centre Wales in Horeb, Ceredigion, will be hosting a ‘Going for Growth’ event to assist businesses in developing and reaching new markets.

Mr Hamilton, the party’s spokesman for Rural Affairs and the Environment, recently praised Welsh food and drink businesses for achieving success in national competitions.

He congratulated Pembrokeshire couple, Nick and Annette Tonkin of Coedcanlas, for winning the coveted Great Taste Golden Fork Award for the best food or drink from Wales with its organic Welsh blackcurrant jam.

He also praised two other businesses from his Region who were nominated, Powys based Monty’s Brewery with its Great Taste 3-star winning Monty’s Dark Secret and a Rack of Welsh Lamb by Brecon-based Welsh Venison Centre & Beacons Farm Shop.

Mr Hamilton said:​ “The demand for good local food has been steadily increasing as more and more people are keen to buy and eat local produce.

“I welcome events like ‘Going for Growth’ which will encourage and help small businesses to develop and become even more successful.

“I am delighted that local food and drink enterprises are receiving this kind of support and would encourage them to make every effort to attend the day at the Food Centre Wales on Tuesday October 10.”

The event will be opened by Rachel Rowlands, founder of the highly successful Rachel’s Organic who will be sharing her experience of growing a food business. Representatives from the Welsh Government will also be on hand to highlight the latest industry research data to help businesses identify potential growth areas for their business.

Also speaking will be Ruth Davies from Cwm Farm, who will talk about product development, supplying Selfridges and exporting; Andrew Martin from Welsh Government Food Division, who will give an insight into the Welsh food and drink industry; Morrison’s buyer, and Matt Trigg, who’ll be giving a talk about what they look for in food products and how to get onto their shelves.

Councillor Gareth Lloyd, Cabinet Member with responsibility for Economic and Community Development said:​ ​“To have such an experienced and successful group of businesses and local producers come together to offer their experiences, knowledge and advice, it will be an opportunity not to miss. We’re proud of the high standard of our locally produced food and drink within Ceredigion and are enthusiastic about how we can show support in local businesses to flourish.”

A lunch of locally produced food will be followed by an afternoon, offering optional 1-2-1 discussion slots with any of the food technologists and industry experts present at the event. There will also be a chance to take a tour of the research and development facilities at Food Centre Wales.

To book your place contact Food Centre Wales on 01559 362230 or email gen@foodcentrewales.org.uk.

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Winners of the Ceredigion Marine Litter Reduction competition announced

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THE WINNING designs were announced on 5 March for a competition held at five primary schools across Ceredigion. The task was to design a poster that will be used as an accreditation to businesses who are reducing their use of plastics and packaging.

Year 5 and 6 pupils from Ysgol Gynradd Aberaeron, Ysgol Cei Newydd, Ysgol Gynradd Bro Sion Cwilt , Ysgol Gynradd Aberporth and Ysgol Gymunedol Craig Yr Wylfa participated in the competition. Across the schools, the five best designs were chosen as winners. The winners and eight runners up received certificates for their achievements.

The winning posters will be awarded to businesses and organisations who support plastic reduction, support packaging reduction, allow customers to re-fill single-use water bottles and have stopped providing plastic straws. Schools who commit to reducing their plastic will also be awarded accreditation posters.

Melanie Heath is the Cardigan Bay Marine Protected Area Officer for Ceredigion County Council. She said, “Following a successful plastic reduction pilot project in Llangrannog in 2016, we wanted to reward or accredit businesses and organisations who had reduced their use of plastic.

With this year’s project, we wanted to involve our young people, who care passionately about issues such as plastic pollution and climate change. We wanted to give them the opportunity to contribute to the campaign and to have their voices heard.”

To support the running of the project this year, Ceredigion County Council received a grant from Natural Resources Wales.

Linda Ashton, Senior Partnership, Access and Recreation Officer, Natural Resources Wales said, “We support communities and partners through our grant aid programmes to help more people learn about and enjoy our natural environment.

It is great to see young people getting involved with projects like this and encouraging others to reduce their plastic waste. Helping to protect the environment of Wales for the future.”

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New Quay RNLI curry and quiz night

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NEW QUAY RNLI Fundraisers are hosting the annual curry and quiz night at New Quay Yacht Club on Friday 22 March at 7.30pm. The fundraising team is also looking for new members to help raise funds to save lives at sea.

Tim Richards, New Quay RNLI Fundraising Manager said, “Everyone is welcome to join us for a fun evening at the Yacht Club. The evening will begin with a home cooked curry and finish with a light-hearted quiz to get your brain cells working. So why not join us to tickle your taste buds and test your general knowledge while raising money for lifeboats at the same time?”

The New Quay Ceredigion Fundraising Branch are volunteers that devote their time to raising vital funds for the RNLI, the charity which saves lives at sea. They organise and host a variety of family friendly events throughout the year, from fish supper evenings to the Christmas Fayre.

Tim added, “We are looking for new members to join our fundraising team, no experience necessary but lots of enthusiasm and ideas are very welcome. We meet on average once a month so if you are interested please do not hesitate to contact me at tim.dysonrichards@gmail.com or New Quay Lifeboat Station on 01545 560311 to help make a difference.”

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New Quay RNLI help rowers prepare for Celtic Challenge

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NEW QUAY RNLI recently assisted Clwb Rhwyfo Llangrannog Rowing Club with their training for this year’s Celtic Challenge.

The biennial challenge sees teams of 12 people rowing through the night from Arklow in Ireland to Aberystwyth in Wales, a journey of approximately 97 miles. The race is an extreme test of endurance and usually takes between 15 and 24 hours, depending on the weather.

 

Two New Quay RNLI crew members, Laura Mears and Heather Rees-Gaunt, are members of the Llangrannog Rowing Club and Heather will be taking part in the gruelling challenge which is set to take place between May 3-6, 2019.

As part of their preparations, the rowing team took part in a structured exercise with lifeboat crew members simulating a person overboard incident so that the rowers gained experience in manoeuvring the boat and recovering a person from the water. New Quay RNLI Community Safety Adviser, Roy Fenner, also gave advice on safety equipment and means of calling for help.

 

Heather, who has previously rowed the Indian Ocean from Australia to the Seychelles, breaking two world records, said, “These training exercises with the RNLI are crucial for our preparations as we will be rowing in the Irish Sea at night, which can be a dangerous place to be if you’re not fully prepared. The person overboard training helps each team member know what to do if the situation arises.

“After the training session, the feedback from all the rowers was hugely positive. Doing the practical training has installed a huge element of confidence in dealing with the ever-changing scenarios that can take place at sea. I know from experience that anything can happen and usually when you least expect it. Small situations escalate very quickly in such an unpredictable environment but knowing your team has that little bit more experience and training can only ever be a positive.”

BBC cameras are following their journey, including preparations and training as well as the race itself, with each team member raising money for a charity of their choice.

The club is still searching for sponsors for various items of clothing for the challenge. If you are able to help please email Rhwyfo Crannog Rowing on mispinc@hotmail.com or call 07415 351 431.

 

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