LABOUR must reconnect with the politics and culture of the countryside to be confident of winning the next general election, according to a new Fabian Society...
IT ALL began inside a 3.5 litre Riley as it sped out of London along the A40, when the driver and his passenger were encapsulated in...
THE FOOD Standards Agency and Food Standards Scotland are publishing details of a major review into the sites where meat products are processed and stored in...
CARMARTHEN sheep farmer and Farmers’ Union of Wales Vice President Ian Rickman, whose hill farm Gurnos, near Bethlehem, Llandeilo, lies at over 1000 feet in places,...
THERE may be over 5,000 miles between a livestock farm in the Welsh Valleys and a coffee and spice farm in Kerala, India, but the challenges...
CABINET SECRETARY for Environment and Rural Affairs, Lesley Griffiths, has outlined her vision for land management in Wales post-Brexit and has kick-started a conversation with the...
GOAT farming couple Meg and Damian McNamara of Moat Village Farm, New Moat, Pembrokeshire, have been recognised for keeping the countryside vibrant by the Pembrokeshire FUW...
SCIENTISTS at Aberystwyth University are leading a new international research project to find ways of reducing nitrogen pollution from dairy production. The Horizon 2020 funded CowficieNcy...
HE CABINET Secretary for Energy, Planning and Rural Affairs has welcomed the publication of an EU Exit scenario report for the food, fisheries, farming, forestry and...
THE LATEST UK trade figures show that 2017 was a bumper year for lamb exports, but also highlight the industry’s reliance on EU markets, according to...
