AN INNOVATIVE farmers field lab tested heritage varieties of potato and found that all varieties, including newer breeds, performed well for yield and blight resistance. A taste test also found that all tasted good when cooked as chips and mash.
The Soil Association, an Innovative Farmers partner, hopes that highlighting the benefits of alternative potato varieties will help find alternative techniques to manage blight.
Ben Raskin, head of horticulture at the Soil Association said: “Late blight is likely to challenge all potato growers as conventional chemistry becomes more restricted. There are some systems and management strategies that can help, for instance agroforestry planting can slow the spread of the disease across a field, and plant tonics and stimulant can help boost the crops natural resistance.
“However these are limited and the reality is that most certified organic growers either top the crop (using a burner or a flail mower) when late blight arrives, or use copper to control its onset and spread.
“By raising awareness of different varieties amongst growers and consumers in this Innovative Farmers field lab we hope to find more natural answers to such a common and devastating problem as blight.”
The most dangerous current strain of blight is the 13_A2 and traditionally resistant varieties such as Cara and Lady Balfour are now no longer able to withstand the disease.
Breeding by the Savari trust and Agrico has helped increase the number of blight resistant varieties available but not all meet appearance and taste specifications.
The field lab involved a small number of growers across the UK (two growers in Gloucestershire and one in Scotland) as an introductory trial.
The group tested the performance of up to 11 varieties of potato against blight, and then performed a taste test to help convince consumers and retailers that different varieties can also be good to eat.
Andy Dibben of Abbey Home Farm was involved in the field lab. He said; “I have been growing blight resistant varieties for a while now and have seen categorical evidence that blight resistance can be achieved through good plant breeding.
Some of the Sapo varieties have had astounding blight resistance but have lacked a little in taste, however each time I try a new variety the taste gets better.
“Achieving great taste alongside blight resistance appears to be the real challenge for potato breeders. Field labs are a great way for farmers to find well trialled solutions to problems that affect their production, and crucially trials often involve testing techniques rather than products.
“Lots of research and development goes into new products as they can be sold for profit, less research seems to be done on using existing products and equipment in a different way as there is no commercial incentive and because it’s harder to sell a new technique than a new product. Field labs are great way of ensuring this kind of research progresses.”
Full results are available on the Innovative Farmers website and there are plans for further trials into taste and yield at Abbey Home Farm.
Raskin continued, “There are already so many varieties of blight resistant potato out there, it seems pointless to spend so much time and money developing GM versions of the same thing.
“Trials like this are generally cheaper, easier to run and less exclusive. I’d encourage any grower looking for an alternative to chemical sprays to get involved in the Innovative Farmers network.”
Local MP backs Parliamentary inquiry into rural productivity
BEN LAKE will join MPs from across the political divide to identify opportunities to grow the rural economy
The All Party Parliamentary Group for the Rural Powerhouse is undertaking a comprehensive investigation into the health of the rural economy.
The inquiry started in May this year, taking evidence from rural businesses and representative bodies, as well as academics, government ministers and other experts. Oral evidence sessions have covered farming and land use, the planning system, access to skills, mobile and electrical connectivity as well as exploring how the tax regime could be used to encourage diversification and entrepreneurship in rural areas.
Ceredigion MP Ben Lake took part in the final evidence session today – which investigated the role of government structures and procedures, asking whether they hinder or help in delivering rural objectives.
Ben Lake MP told The Ceredigion Herald: “There are over 500,000 rural businesses across Wales and England – they are the backbone of the rural economy. Closing the productivity gap between rural and urban communities is essential to ‘levelling up’. If we want to see thriving rural communities, we must ensure everyone has the opportunity for a good job and a good home. This inquiry will help identify changes in government policy necessary to deliver that goal.”
Mark Tufnell, President of the Country Land and Business Association which represents 28,000 rural businesses in England and Wales, said: “Closing the rural productivity gap would add £43bn of gross value added (GVA) to the economy – creating hundreds of thousands of skilled jobs in communities everywhere. This would be on top of the £261bn the rural economy already contributes to the national economy.
“The reasons for the countryside’s lower productivity are complex but, thanks to this inquiry, we have gathered evidence that will be critical in determining what improvements should be made to ensure that levelling up the countryside really is at the heart of the government’s agenda.”
The APPG inquiry will publish its findings early in the new year.
Avian Influenza identified in poultry on Anglesey
THE CHIEF Veterinary Officer for Wales, Christianne Glossop has confirmed the presence of avian influenza H5N1 in a small backyard flock of chickens and ducks at a premises on the Isle of Anglesey.
A 3km and 10km Temporary Control Zone Area have been imposed around the small infected premises, to limit the risk of disease spread.
The risk to public health from the virus is considered to be very low and these cases do not pose a food safety risk for UK consumers.
A case of avian influenza was confirmed in poultry and wild birds in Wrexham County borough last month. There have been similar findings of avian influenza in the UK and Europe.
On Wednesday this week the Chief Veterinary Officers for England, Scotland, Wales and Northern Ireland agreed to bring in new housing measures to protect poultry and captive birds from avian influenza. These measures come into force on Monday, 29 November.
All keepers are strongly advised to be vigilant for signs of the disease such as increased mortality or respiratory distress. If keepers have any concerns about the health of their birds, they are encouraged to seek prompt advice from their veterinary surgeon.
The Chief Veterinary Officer for Wales, Christianne Glossop, said:
“This confirmation of a case of avian influenza in poultry on the Isle of Anglesey is further evidence of the need for all keepers of birds to ensure they have the very highest levels of biosecurity in place.
“We have announced new housing measures will come into force from next Monday to protect poultry and kept birds, but I must stress that this is at its most effective when combined with implementation of the most stringent biosecurity measures.
“Public Health Wales has said the risk to the health of the public from Avian Influenza is very low and the Food Standards Agency has made clear it does not pose a food safety risk for UK consumers.
“Temporary control zones have been imposed to help prevent further spread of the disease.
“Suspicion of avian influenza or any other notifiable disease must be reported to the Animal and Plant Health Agency immediately.”
No badger cull but bTB strategy change on cards
THE WELSH GOVERNMENT has ruled out controlling the spread of bovine TB through a targeted cull in areas where the disease is endemic.
A spokesperson confirmed the Welsh Government’s position ahead of the publication of a significant review of its TB eradication strategy.
The review, led by Professor Glyn Hewinson of Aberystwyth University, is likely to focus on cattle vaccination and the use of improved tests for TB bacteria in cattle.
False positives for BTB can only be detected after death by a post-mortem.
BOVINE TB DEVASTATES PEMBROKESHIRE FARMS
The persistence of the BTB bacteria in the soil and in the protected wild mammal population, particularly badgers, creates a perfect storm for farmers in our county.
The area around the shared borders of North Pembrokeshire, the Teifi Valley, and North West Carmarthen is a long-standing hotspot for the disease.
Farmers in that area have suffered disproportionate and repeated losses throughout the Welsh Government’s different approaches to eradicating BTB.
When the disease is detected in a herd, it is standard practice for all of it to be slaughtered. Although farmers are partly compensated for their loss, the loss of their stock leaves farmers with long-term problems for their business’s recovery.Herds’ loss and slaughter are linked closely to mental health problems among farmers and farming families. The cost of BTB is much greater than balancing profit and loss.
CURRENT PROGRAMME ISN’T WORKING
Local MS Sam Kurtz, who comes from a farming family, told The Herald: “Since the 1970s, bovine TB has been a dark cloud hanging over our agricultural industry
“While it may not have had the impact on the public’s psyche as the Foot and Mouth crisis had in the early 2000s, bovine TB has been a long and heavy burden on Welsh farmers, with over 20,000 cattle killed in the last 2 years.
“What the Welsh Government have in terms of a policy is the repetition of an outdated and inaccurate testing regime followed by stringent and debilitating restrictions on farmers.
“It is clear, from the latest data showing new bovine TB cases in Wales have risen by 3%, that the Welsh Government’s current eradication programme is simply not working.
“Throughout the pandemic, our farmers have worked 24/7 to keep food on our tables, despite being laboured with the stresses and concerns of routine TB testing.
“The industry is now desperate for some urgency and a change in strategy.
“A new testing regime, Enferplex, delivers superior accuracy than the current test.
“While it is being undertaken in small pockets of Wales, a dedicated pilot scheme of this new test to collect hard data must be a priority for this Welsh Government.”
The Enferplex Bovine TB antibody test identifies the presence of bovine tuberculosis. Used in conjunction with existing tests, it is far more accurate than current tests in validating positive diagnoses.
EFFECTIVE PROGRAMME MUST TACKLE ALL ASPECTS OF DISEASE
The FUW believes that any future changes to the bTB eradication programme should closely follow the science to develop an effective eradication programme covering all aspects of the disease in Wales.
An FUW spokesperson told us: “Bovine TB continues to suffocate businesses in the high and intermediate areas of infection in Wales and continues to have a significant detrimental effect on the mental health and well-being of our farmers and their families.
“September’s Quarterly Publication of National Statistics on the incidence and prevalence of tuberculosis in Cattle in Great Britain shows variable results, with no year-on-year change in the number of herds that are not TB free in the High West Area of Wales, and a 26% rise in the number of herds not TB free in the Intermediate North Area.
“Such results continue to devastate businesses that have made massive sacrifices
to comply with the Welsh Government’s costly and burdensome bovine TB eradication programme.
“The FUW welcomes further research on this devastating disease as part of a science led and pragmatic approach to TB control in Wales. We look forward to the publication of the next TB review and will be discussing the findings of the review at all relevant political and policy levels.”
NFU CYMRU: WELCOME REVIEW BUT URGE OPEN MIND ON CULL
NFU Cymru County Adviser for Pembrokeshire and Ceredigion, Peter Howells, said: “It is concerning to see the latest bovine TB statistics published by Defra that show a rise in bovine TB incidents and the loss of 10,775 animals in Wales to this dreadful disease in the year ending June 21. This once again highlights that bovine TB continues to wreak havoc on the cattle industry in Wales.
“In October 2017, we saw the Welsh Government introduce a regionalised approach to tackling the disease in Wales.
NFU Cymru is supportive of an approach that allows for the appropriate measures to be introduced depending on the circumstances.
In Low TB areas of Wales, we must do all we can to keep the disease out. In areas of the country, such as South West Wales, where the evidence suggests that both cattle and badgers suffer from this disease, we believe that the disease will only be brought under control through a comprehensive package of measures that tackles the infection in both populations.
“We continue to urge Welsh Government to take note of the evidence published from England. A peer-reviewed scientific report examining the effectiveness of badger culling in reducing outbreaks of TB in cattle has shown positive results in England.
“The Defra-commissioned report revealed an average reduction in the incidence of bovine TB of at least 40% in areas of England that have completed at least four years of culling.
“Just across the border in Gloucestershire, the report has shown a 66% decline in new TB breakdowns.
“NFU Cymru continues to use every opportunity to raise with the Minister for Rural Affairs our concerns for the emotional and financial impact this disease causes to farming families. Earlier this summer, we wrote directly to the First Minister on this matter.
“We are aware that the Minister has said she will make a statement on the TB programme later this autumn and that Professor Hewinson is currently carrying out an internal review of the programme. We are pleased that the Minister has asked someone of Professor Hewinson’s experience and expertise to carry out the review and we await with interest the publication of the review.”
WG: EVIDENCE OF CULL’S EFFECTIVENESS INCONCLUSIVE
A Welsh Government spokesperson said: “TB in cattle is a huge challenge for all concerned and distressing for farmers who have to deal with it in their herds. Part of the solution to the problem is people’s willingness to work together, both in Government and the industry.
“The Wales TB Eradication programme is built on co-operation, with three regional eradication boards working at a local level to ensure policies are developed collaboratively and communicated effectively.
“We have outlined in our Programme for Government we will not permit the culling of badgers as part of measures to deal with bovine TB.
“Recent scientific studies did not provide conclusive evidence that culling badgers alone would reduce incidence levels in cattle herds.
“It has been proven that more infection is transmitted within species than between species, which suggests that controlling transmission among cattle is a priority in the strategy for eliminating TB.
“When the Intensive Action Area (IAA) was established in 2010 with additional measures introduced into the High West TB area, 27.1% of herds were restricted due to TB control. At the end of June 2021, 14.5% of herds were restricted, constituting a decrease in herd prevalence between then and now of 46%.
“We are committed to undertaking a review of the current TB eradication programme, and we will announce a refreshed approach later this year.
“All aspects of the programme will be considered, and we will undertake a consultation in the Autumn to inform future policy.”
VACCINATION AND THE FUTURE
The irony is that a largely effective vaccine already exists.
The BCG vaccination given to humans is 70% effective when used to immunise cattle. The vaccine uses the TB bacteria to provoke an immune response. Once it’s used, however, tests cannot detect the difference between cattle successfully inoculated and infected cattle.
Therefore, vaccinating cows with BCG is banned in most countries, enabling vets to continue to use the PPD skin test to diagnose the disease in cattle.
Scientists at the University of Surrey believe they could have a solution to that problem.
By manipulating the disease’s genetic make-up, the scientists created a BCG-minus strain. They then developed a new synthetic skin test that, like existing tests, will be positive for animals that have been exposed to TB. Unlike those tests, however, the new test will show a negative result for animals that have been vaccinated with the BCG-minus strain.
Johnjoe McFadden, Professor of Molecular Genetics at the University of Surrey, said: “To control the spread of bovine TB, effective vaccination and accurate early diagnosis of the disease are critical. This new vaccine provides protection against bovine TB. It will help fight against this deadly disease that infects over 50 million cattle worldwide and is economically devastating to farmers.
“The next stage of our work will be to demonstrate that both synthetic skin test and BCG-minus vaccine works in cattle herds. If they do, then it will be possible to vaccinate cattle against TB yet retain the value of skin test for diagnosis.”
Popular This Week
Education1 day ago
Half a million boost to Aberystwyth University’s new nursing education facilities
Health2 weeks ago
Omicron peak could come in ‘the next 10 to 14 days’ in Wales
Health2 weeks ago
Public Health Wales apology over lack of clarity on smear test changes
Health2 weeks ago
Most stupid and inappropriate calls to the Welsh Ambulance Service revealed
Education2 weeks ago
£18m to support children and young people with additional learning needs
Business2 weeks ago
Businesses will soon be able to access funding from the Welsh Government
News1 week ago
“Help us to help you this winter” – Minister for Health and Social Services Eluned Morgan
News1 week ago
Boris Johnson apologises over latest No.10 party revelations saying it was ‘work event’