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Become an ON-Farm 2016 grassland guru

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grassARE you as “green as grass” when it comes to re-seeding with the right mixture to achieve the best yield and boost profitability? Then don’t let the grass grow under your feet – sign up for the latest ON-Farm 2016 event and become a grassland guru.

ON-Farm 2016 is Hybu Cig Cymru-Meat Promotion Wales’ (HCC) new menu of events that is designed to share and further innovations developed from an agricultural research programme and encourage the widest take-up of on-farm efficiencies.

The latest event, at Coleg Cambria Llysfasi, Ruthin, north Wales, on Tuesday 17 May, brings together a group of grassland experts that will share practical information and advice which will enable you to squeeze the most out of every inch of perfect pasture.

“HCC operates a portfolio of research projects with a set of highly distinguished industry partners in Wales and across the UK that covers vital areas of supply chain activity. Farmers can hear, see and understand directly how research work impacts positively on their businesses – and then utilise its benefits to boost sustainable production,” said Dr. Julie Finch, HCC’s Corporate Strategy and Policy Manager.

“This, in every sense, is part of HCC’s grassroots activity to help farmers across Wales benefit directly from the wide-ranging body of research work undertaken annually under HCC’s umbrella.”

Specialist Chris Duller will lead the evening meeting discussion on the new 2016/17 Recommended Grass and Clover List for England & Wales that is jointly funded by HCC. The list is a grass seed industry manual that can help farmers achieve better yields, greater competitiveness and improve profitability. He will provide practical advice on how to get the most from the publication, and refer to some of the best varieties to use. The 2016/17 list will be formally launched at the Royal Welsh Grassland Event at the Rhug Estate, Corwen in June.

Professor Kevin Sinclair, supported by Dr Nigel Kendall, both of Nottingham University, will look at trace element utilisation. Their discussion will be based around a project that is co-funded by HCC and looks at the interaction of genetics and trace-element deficiencies.

The line-up is completed by Professor Athole Marshall, who leads the Public Good Plant Breeding Group at IBERS, Aberystwyth University, where he has overall responsibility for all the plant breeding programmes within the institute.

His talk will focus on the SUREROOT project which aims to determine whether there are variations in certain grass and clover root growth that can cope with drought, flooding or extreme conditions.

“I can guarantee that every farmer who attends this session will be armed with simple, practical advice that will help them introduce easy new grassland practices that will increase yield with the potential to boost profitability per hectare,” said Dr. Finch.

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Community

Young People raise money for local charities

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On 10 December 2019, young people from Ysgol Henry Richard’s Cooking Club hosted a Christmas Fayre stall, selling cakes and donated bakes from the local community to raise money for young people receiving care at Angharad Ward, Bronglais Hospital and West Wales Domestic Abuse Service. The club was led by Ceredigion Youth Service and raised over £400 for the charities.

The young people learnt how to make and produce different products, sell and raise money for charity. This gave the young people the opportunity to feel a sense of achievement by giving to others.

Ruby Cook from Ysgol Henry Richard’s Cooking Club said, “Our Cooking Club is made up of young people from Ysgol Henry Richard who attend the after school cooking club. The club focuses on cooking and leaning new life skills. It also gives young people an opportunity to socialise with their friends. We had a great time working on this project, where we baked cakes and had fun in the Christmas Fayre selling them. We would like to thank the local businesses which also donated to our stall. With your support we were able to raise more funds and give more young people gifts this Christmas.”

Mrs Ffion Davies, Ysgol Henry Richard said, “It was a lovely evening seeing the Cooking Club members have fun while making and selling cakes for worthy causes. The enthusiasm the young people showed when giving up their own time to help others at what can be a vulnerable time of year for some was inspiring. Thank you and well done to Ceredigion Youth Service and the Cooking Club members.”

Councillor Catrin Miles is the Cabinet member responsible for Learning Services. She said, “I want to congratulate the Cooking Club for their hard work and great achievement. I’m delighted that they not only raised a good sum for charity, but had fun and learnt at the same time. I’m grateful to the Ceredigion Youth Service for their continued good work and support of young people in the county.”

Ceredigion Youth Service is the designated Service for young people aged 11-25 in Ceredigion, dedicated to supporting young people’s personal, social and educational development through specialised support and open access provision. Provision includes School Based Youth Work, Outreach Youth Work and Youth Clubs. For more information or to find out what opportunities are available to you, head over to their Facebook, Instagram and Twitter pages at @GICeredigionYS.

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Ben Lake MP pledges support for local pubs in Ceredigion

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Ben Lake MP has today pledged their support for the Long Live the Local Campaign to help pubs in Ceredigion keep their doors open. Ben Lake joins the more than 240,000 people who have signed the petition so far, including 335 in Ceredigion alone.

Ben Lake MP is calling on the Government to cut beer tax at the Budget. With £1 in every £3 pounds spent in UK pubs going to the taxman, British drinkers now pay 40% of all beer tax across the EU, but drink only 12% of the beer. Seven in ten alcoholic drinks served in pubs are beer, underlining how directly a cut in beer duty will help pubs. Brewing and pubs in Ceredigion supports 1169 jobs and contributes £23.1m to the local economy.

Commenting on the campaign, Ben Lake MP said:

“Pubs are at the heart of communities across Ceredigion, but with three pubs closing their doors for good every day across the UK, we must acknowledge that these community assets are facing significant challenges as they try to stay open. For this reason I am supporting the Long Live the Local campaign and calling on the Chancellor to cut beer tax for licenced premises in this year’s Budget to support pubs in our local communities.”

Emma McClarkin, Chief Executive of the British Beer & Pub Association, said:

“Beer duty has increased by 60% over the last 17 years and now the UK has one of the highest rates of tax in Europe. When over two thirds of all alcoholic drinks purchased in the pub are beers, a cut in beer tax would go a long way to protecting pubs across Ceredigion. We are very grateful to Ben Lake for their support for the Long Live the Local campaign, and hope that the Government listens to MPs across Parliament and the thousands of people across the country who are calling for a cut in beer tax to protect our pubs.”

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Community

The Little Mill Players present Robin Hood and the Babes in the Wood by Ben Crocker

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Robin Hood and the Babes in the Wood is this year’s Little Mill Players Pantomime. Performances will be at Theatr Felinfach from Thursday 30 January to Saturday 01 February at 7:30pm. There will also be a matinée performance on Saturday 01 February at 2:30pm.

Robin Hood may be the best archer in the land, but can he escape the clutches of the dastardly Sheriff of Nottingham and save the Babes? Come along and join Winnie Widebottom, Marion, Little Joan, Friar Tuck and the Outlaws (and also, surprisingly, the Smugglers Cove WI who have come to Sherwood Forest on a camping holiday and get caught up in the adventure). Boo, hiss and cheer to help make sure the Sheriff gets his just deserts. Expect much fun, laughter and song in this family friendly production.

The Little Mill Players have existed as long as Theatr Felinfach has been in existence, since 1972. Members of the company come from various parts of Ceredigion and even Carmarthenshire. The age range of the cast varies from 7 to 60+ and their jobs vary from manual to managerial as well as school pupils and students. This year they are again thrilled to have several new faces and hope this trend will continue.

The show’s director, Stephen Entwistle, has been a member of the group for over 16 years. He began life with the group as the Musical Director, then progressed onto the stage and is now the ‘boss’!

One of the longest serving members of the current cast is Dilys Megicks, the show’s production assistant, who has been a member for some 24 years. During that time she has portrayed a wide array of characters including a baddy, a chicken and is currently Chair of the Smuggler’s Cove WI! She enjoys all aspects of the traditional pantomime.

Another, now established, member of the cast is Andrew Tyrrell who, over the years, has truly made the role of panto ‘Dame’ his own. He most certainly is the comedian of the cast. Andrew also takes charge of prop building and supplies.

Remember to follow Theatr Felinfach’s Facebook page for opportunities to win tickets to the production. Tickets are available from Theatr Felinfach’s Box Office on 01570 470697 or online at theatrfelinfach.cymru. Ticket prices are £9 for adults, £8 for Senior Citizens and £6 for children.

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