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Farming

FUW welcomes Aldi announcement

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(L-R): Aldi’s Buying Director, Will Barstow; FUW Managing Director Alan Davies; FUW Glamorgan County Chairman Ritchie Walker; Environment and Rural Affairs Cabinet Secretary Lesley Griffiths; NFU Cymru’s Jonathan Huntley and Wyn Evans

(L-R): Aldi’s Buying Director, Will Barstow; FUW Managing Director Alan Davies; FUW Glamorgan County Chairman Ritchie Walker; Environment and Rural Affairs Cabinet Secretary Lesley Griffiths; NFU Cymru’s Jonathan Huntley and Wyn Evans

THE ANNOUNCEMENT made by retailer Aldi to introduce PGI branded Welsh Lamb products in 29 stores in South and West Wales has been welcomed by the Farmers’ Union of Wales, but the Union says more commitment is needed.

The FUW has long urged supermarkets to commit to the procurement of Welsh and British lamb and beef, as well as dairy products, and to ensure prices paid by suppliers or through direct contracts are such that confidence is revived to the extent which is now needed.

FUW Managing Director Alan Davies, who attended the official launch of the product lines on Thursday, October 13 in Cardiff, said: “It is great news that Aldi is joining a wide range of retailers who have already made a commitment to sourcing Welsh PGI lamb and beef. However, we need that commitment to be extended to all retailers, across all stores and producers need to get paid a fair price with fair contracts.

“What is worth noting as well is that we have a huge market here at home for our produce – in light of our exit from the EU, we must make every effort to promote Welsh lamb, beef and dairy products to our home consumers, who offer an addition to export markets.

“The commitment made by Aldi should also serve as a reminder to the Welsh and UK Government to start planning for more sustainable and supportive public procurement policies. Our schools, hospitals, armed forces and all other public services deserve access to the top quality produce that we grow here in Wales, and our farmers and rural economies deserve recognition for what they produce.”

Alan Davies added: “I am renewing our call for immediate action to initiate draft legislation which will mandate the procurement of British produce by the UK public sector and urge those supermarkets and food-outlets who have not made the commitment to British and Welsh produce to do so without delay. This will support rather than spite the sectors which lie at the heart of our rural economies.”

Wyn Evans, NFU Cymru Livestock Board Chairman, said: “This commitment by Aldi to stock PGI Welsh Lamb is very welcome news for the livestock sector in a time of uncertainty ahead of Brexit negotiations. We know we have a great product and story to tell and that our PGI Welsh lamb is the best in the world, so it is encouraging that Aldi has recognised this quality.

“Hopefully this will be the start of a long term relationship between the retailer and Welsh lamb producers and we must aim to build on this positive relationship long into the future.”

Will Barstow, Fresh Meat Buying Director at Aldi UK, said: “We are delighted to be introducing five new Welsh lamb products to our existing fresh lamb category as part of our commitment to farmers and local sourcing. Fresh lamb is a versatile product that can be used all year round and we are confident that the new lines will prove popular with shoppers at our stores in south Wales.

“It’s vital for the Welsh red meat industry that our produce is available in all sectors of the retail industry and Aldi’s market segment has seen remarkable growth, especially in Wales where market share is now over 10%,” explained HCC’s Communications Lead Owen Roberts. “Statistics from market research specialists Kantar Worldpanel show the volume of lamb sold by Aldi increased by nearly 14% over the past year and increasing numbers of their consumers are buying more fresh produce.

“HCC works in partnership, and is in regular dialogue with, all UK retailers and many took part in the summer 2016 HCC-led Welsh lamb campaign. Aldi now joins other multiple retailers like Asda, Co-op, J. Sainsbury, M&S, Morrisons, Tesco and Waitrose in stocking branded PGI Welsh lamb products,” said Owen. “In addition, quality Welsh Lamb products are also available in many independent retailers and at over 300 members of HCC’s Butchers’ Club,” he added.

Many multiple retailers were emphasising their commitment to quality local produce in their advertising. “This resonates with research carried out by HCC at supermarkets over the summer, which showed that nearly 80% of shoppers were keen to buy more Welsh goods. Welsh lamb is an iconic product whose quality reflects the outstanding natural environment in which it is produced,” said Owen.

Cabinet Secretary for Environment and Rural Affairs, Lesley Griffiths, said: “Food and drink is a Welsh success story with Welsh lamb at the forefront of our range. I am grateful to Hybu Cig Cymru for all of the work it has carried out to promote this iconic Welsh product.

“I am delighted Aldi will stock premium Welsh lamb in 29 of its stores in South and West Wales. I’m sure it will prove to be hugely popular with customers. Hopefully, this will encourage Aldi to extend the initiative to more of its stores nationwide, which would provide a significant boost to the Welsh lamb trade.”

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Farming

Welsh Cobs return to the farmyard at Llanerchaeron

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Welsh Cobs at Llanerchaeron

HORSES have returned to the traditional farmyard at Llanerchaeron near Aberaeron, which is cared for by National Trust Cymru. 

Tomos and Seren, two eighteen-year-old Welsh Cobs, have been living together for over a decade and recently moved into the Welsh farmyard. 

Visitors will be able to meet the horses when they visit, during certain times of the day at the stable blocks.

Please check opening times before visiting www.nationaltrust.org.uk/llanerchaeron.

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Farming

Ceredigion farmers left high and dry by lack of UK-NZ trade deal protections

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PLAID CYMRU politicians have expressed significant concerns regarding the impact the new trade deal stuck between the UK and New Zealand will have on Ceredigion farmers. 

The free trade agreement between New Zealand and the UK Government was signed on 28 February 2022 and is set to open the doors to a significant import of meat produce which could potentially hit the farming sector in Wales harder than in any other part of the UK. 

NFU Cymru has recently raised concerns about the deal, stating that the potential negative cumulative impact of this cannot be overstated. 

The New Zealand trade deal follows another similar deal with Australia, and while it offers significant upsides for farmers on the other side of the world, it potentially creates significant marketplace changes for Welsh farming. 

Figures from the Farmers Union of Wales state the agreement could see the amount of beef that can be imported tariff-free from New Zealand rise immediately to 12,000 then gradually to 38,820 tonnes in ten years’ time. Further rises would occur in the subsequent five years, after which there would be no limit. A similar increase would also be seen in lamb, with the amount that could be imported tariff-free would increase by 35,000 tonnes per annum in years one to four, then by 50,000 tonnes per annum in years five to fifteen, after which there would be no limit. 

Plaid Cymru’s Agriculture Spokesperson, Mabon ap Gwynfor MS, has today (2 March, 2022) raised the issue as a matter of urgency with the Welsh Government in the Senedd. 

Mabon ap Gwynfor MS said: “While the spin will be about benefits, the truth is that this trade deal is a real cause for concern for Welsh farmers. 

“The agreement will provide a 15 year transitional period, and it states that they will only be able to ‘utilise new access to the UK sheep meat market once they have filled 90% of their existing World Trade Organization (WTO) quota’. 

“However, this leaves Welsh farmers at the whim of a market whereby they have no control nor input. Should something change in the sheep meat market then New Zealand meat would suddenly end up here or in the EU and undermine Welsh farmers. 

“By failing to ensure that there are tariffs on imports here the UK Government have left Welsh farmers completely open to the whims of a market which they have no say and no protection. 

Cefin Campbell, Plaid Cymru Member of the Senedd for Mid & West Wales added: “Let us be clear, this trade deal is a gross betrayal of Ceredigion farmers. The UK Government’s own analysis suggests that the number of people working in agriculture will be negatively impacted by this deal, whilst it also threatens to undermine the entire Welsh agriculture sector – which we know is far more susceptible to harm from a poor trade deal than other farmers in other parts of the UK.  

As we face a climate emergency, importing more food from the other side of the world that could be produced sustainably here in Wales, does not make any sense whatsoever. 

Clearly, efforts must now be taken at Westminster to ensure that the Welsh farming sector is safeguarded from the potential negative impact of this agreement.”  

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Farming

Total Dispersal of Hidden Gem Welsh Dairy Herd

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Clywedog Abro Katie

HARRISON & HETHERINGTON have today announced that they will be the sale managers for the dispersal sale of 700 pedigree Holsteins from the impressive Clywedog herd. 

The two-day sale will be held on behalf of Rhys and Huw Jones at Old Llwyn Onn Farm, Wrexham, on Thursday 24th and Friday 25th February.

Day one of the sale will comprise 320 milking animals and 180 heifer calves up to six months of age. 

Day two will see 200 youngstock selling with in-calf, bulling and heifer calves down to six months of age. Notably, a large percentage of the herd and most of the in-calf heifers carry pregnancies by female sexed sires.

In the last two years Harrison & Hetherington have expanded their on-farm dispersal sales service across the UK and Ireland and Glyn Lucas, Senior Pedigree Dairy Auctioneer, is delighted that they have been invited to manage this special sale: “The Clywedog Pedigree Holstein herd is one of the UK’s best kept secrets. This complete dispersal sale offers the modern kind of cow that the modern milk producer appreciates. 

Auctioneer Glyn Lucas

“The cows are powerful and exhibit outstanding width of rump and chest, and are in excellent body condition. The production records on two times a day milking is impressive and the potential these cows have to increase on a three times a day or robotic management system is exciting. In addition, all of the animals going under the hammer have been tested for export.”

At the most recent milk recording in mid-January the herd averaged 41kgs at 4.42% butterfat and 3.31% protein with somatic cell count of 63.  The herd has exceptional fertility with the current calving interval running at 378 days and the current days in milk is 134 days.

The latest classification saw 17 new Excellent cows, 39 new Very Good cows, 14 new Very Good milking heifers and 24 new Good Plus heifers.  The sale will have a total of 41 Excellent, 141 Very Good and 138 Good Plus animals in the sale.

Herd health status is exemplary with IBR, BVD and Lepto protocols all managed in conjunction with farm vet, Rob George from Nantwich Farm Vets. Additionally, the herd has never had a case of TB and all animals are tested for export.

Clywedog Group Two

Giving further background, owner and breeder Rhys Jones said: “We established our pedigree herd in 1990 and have worked hard over the years to create high yielding, long-lasting herd of beautiful cows. Our mission has been to produce high type cows, and to that end we have selected the best genetics from Cogent and Semex. The stock is in excellent condition, they have been looked after with loving care and I know that the animals will go on to do very well. 

“However, the time has come for Huw and I to ease off; I will soon be 64 and it’s time to hang up my hat.  We would all like to thank everyone who has supported us over the years.  We have taken great pride in producing a herd with long lasting cows and heifers and we will both get a lot of satisfaction in watching our breeding develop in herd around the UK.”

Harrison & Hetherington are renowned auctioneers, selling all classes of pedigree and commercial livestock and is one of the UK’s foremost auctioneers for Dairy Cattle. Being located in one of the largest milk producing areas in the UK, its weekly sales at Borderway, Carlisle, attract top quality dairy cattle and buyers. 

Harrison & Hetherington are also the principal official society auctioneers to many breed societies and area clubs, and regularly hold dispersal or collective sales on site and on farms across mainland UK and Ireland.

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