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Wales supports Farm Safety Week

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Rhys Lewis: Farm Safety Week

Rhys Lewis: Farm Safety Week

FARM SAFETY WEEK is an initiative which launched in 2013 aiming to cut the toll of accidents which give agriculture the poorest record of any occupation in the UK & Ireland. This year’s Farm Safety Week was supported by a greater number of organisations than ever including the Farm Safety Foundation, Farm Safety Partnerships, the Health & Safety Executive, Health & Safety Executive for Northern Ireland and the Health & Safety Authority, Ireland. From falls and transport to child safety – Farm Safety Week (July 6-10) offered five days of themed practical advice and guidance for farmers and comes just after the HSE released the annual workplace fatality statistics for Great Britain in 2014/15.

In 2014/15, 33 fatal injuries to agricultural workers were recorded – a rate 9.12 deaths per 100,000 workers, the same as the average of 33 deaths in the past five years and, unfortunately, an increase from the 27 deaths recorded in 2013/14. According to Iwan Meirion Chairman Wales YFC and Chairman of the Wales Farm Safety Partnership: “While our farmers are among the best in the world, farming continues to have one of the poorest records of any occupation in the UK and Ireland and while all farm accidents are shocking and dreadfully sad, the saddest thing is that they can often be prevented. A fall can lead to long term injuries and make it difficult to keep on farming.

Most Falls from Height accidents occur either because the work is not properly planned, the risks are not recognised, proper precautions are not taken, or the equipment used is either defective, not appropriate, or used incorrectly. Often people about to undertake a job believe it will ‘only take a few minutes’, and take a risk in the hope that simply being very careful will be enough.” Deputy Minister for Farming and Food, Rebecca Evans, added: “We are committed to working together with the sector for a safer farming industry in Wales.

By working with the industry we can do much more to ensure that farmers are equipped with the information and training they need to be able to make that promise to themselves and to their families to come home safe. We want to reduce the number of fatalities and injuries caused to farmers, their families, farm employees and others who come into contact with farm activities and I hope this year’s Farm Safety Week will help bring these numbers down.” Even the most safety conscious farmers can experience the effects of a serious injury. In a recent case, a young farmer from the Dysynni Valley was carrying out routine pruning on fieldside boundaries on the family farm when he was hit by a falling tree crushing his spine. 25-year-old Machynlleth rugby club player Rhys Lewis had graduated from Aberystwyth University and was enjoying a promising rugby career when a falling tree changed his life forever… Rhys had been pruning fieldside boundaries with his father Gwyn when a tree he was felling split in two. Rhys tried to run, but it was too late. “What made it crack, I have no idea,” Rhys explained.

“I tried to run away but the tree hit me. I couldn’t stand up. I shouted for my dad but he couldn’t hear me as he was still using his chainsaw on another tree. It was then that I passed out, for about 60 seconds. When I came to, my dad had realised what had happened.” Rhys tried to move his legs but found he was unable to: “I thought I was in a bad dream and that I was going to wake up any moment,” he continued. On the flight to North Staffordshire Hospital, Rhys was already starting to rationalise the accident and work out his future. After a transfer to Gobowen Orthopaedic Hospital, Rhys was already coming to terms with his new life.

The most important thing, he concluded, was not to mope: although he remained in hospital for eight weeks, one day after his release, he made sure he was at the Royal Welsh Show, surrounded by friends enjoying Wales’ premier farming event. “Nothing’s changed from a social point of view,” he smiled. Rather than dwell on his misfortunes, Rhys’ positive approach has won him many admirers including Lisa Markham, an equine enthusiast and family friend who has set up the Apel Rhys Appeal so Rhys can pursue his dreams of a para-sporting career.

But the inspirational young farmer won’t stop there, his long-term goal is to one day walk again! Rhys’ story reinforces that fact that farm workers of any age run the risk of injury or death from falls or falling objects. Iwan added: “Falling objects can be a frequent danger on farms. Falls are one of the most common causes of death and serious injury, especially among older farmers who are less flexible. However farmers and farm workers of any age run the risk of injury or death from Falls. It is vital that the farming community take the time to think about what they are doing and what might go wrong. Don’t learn safety by accident!” #FarmSafetyWeek

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Farming

Local farmer sentenced for animal welfare offences

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ON JULY 10, Dylan Williams of Neuaddlwyd Uchaf, Neuaddlwyd, Ciliau Aeron appeared before magistrates at Aberystwyth Justice Centre and was sentenced for animal by-products and animal welfare offences.

Mr Williams, 47, had previously appeared at the Aberystwyth Magistrates Court where he entered pleas of guilty to the four offences brought before the court by Ceredigion County Council.

On 11 April 2018, 47 sheep carcasses in various states of decomposition were found on Mr Williams’ land, and these were accessible to live sheep and their young lambs. This formed the basis of the offence brought under The Animal By-Products Regulations which requires carcasses to be disposed of without undue delay, due to the risk to animal and public health.

The majority of the flock inspected on the day were seen with severe wool loss and irritated skin which are signs of sheep scab. Sheep scab is a debilitating condition which can lead to weight loss and thickened skin with scabs due to the intense, uncomfortable itching caused by the condition.

There were three separate offences under the Animal Welfare Act 2006, two of which were for causing unnecessary suffering to two ewes. One ewe was suffering from severe weakness due to scab infestation. Another ewe was found unconscious on the land with her intestines protruding from her flank, likely due to predation as she had also suffered from scab over a prolonged period.

Another offence related to Mr Williams’ failure to ensure the welfare needs of his flock were met by his failure to properly inspect the flock and to manage and treat the sheep scab effectively.

Magistrates sentenced Mr Williams to a community order with a requirement that he carried out 250 hours of unpaid work in the community, he was also ordered to pay the investigation and legal costs of the council which amounted to £1648.

Alun Williams, Ceredigion County Council’s Corporate Lead Officer with responsibility for Policy and Performance said, “The council is deeply saddened that yet another serious animal health offence has been committed within the county. It is to the credit of our staff that they have undertaken a successful prosecution of this case.

Our animal welfare officers and our legal team had no option but to carry the prosecution due to the seriousness of the offences committed. I would urge individual farmers who are facing difficulties in caring for their stock to seek advice from the County Council and the Farming Unions.”

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Aeron Valley farmers thinking creatively for their future

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A RESEARCH STUDY called Pweru’r Dyffryn delivered by Gweithgor Dyffryn Aeron cyf is looking into the feasibility of powering businesses and households in the Aeron Valley.

The study is looking into creating a community body to develop local renewable energy sources which would aim to create a source of income for powering the economy of mid Ceredigion. The study is also looking into creating a sustainable source of income to develop the local economy of the Aeron Valley.

The feasibility study is funded through Welsh Government Rural Communities – Rural Development Programme 2014-2020. This is funded by the European Agricultural Fund for Rural Development and the Welsh Government.

The concept of Pweru’r Dyffryn (Powering the Valley) was developed by the Gweithgor Dyffryn Aeron cyf. Many members of the Gweithgor are young farmers in the area. They want to not only secure a way of life and affordable energy, but also invest in their future.

The farmers of Dyffryn Aeron first set up the community cooperative company Gweithgor Dyffryn Aeron cyf in response to the closure of dairy factories in the valley. The Gweithgor helped a local company to re-open the site of one factory as a centre of local employment.

Through this they found that energy costs were high in the area and could threaten the long term sustainability of businesses in the area.

Euros Lewis is a Director of Gweithgor Dyffryn Aeron cyf and is Pweru’r Dyffryn’s Project Manager. He said: “Responding creatively is the way forward and that’s what these young farmers have done.”

From here the concept of Pweru’r Dyffryn was developed, which began with local consultations across the whole of the Aeron Valley. It asked local communities what form of renewable energy they did and didn’t want to see developed in the area and how would they want revenue from any potential scheme to be spent. The purpose of the consultations were to develop a model that will meet the needs and potential of the local communities first and foremost.

The feasibility scheme received LEADER support through the Cynnal y Cardi Local Action Group, which is administered by Ceredigion County Council.

The next step for Gweithgor Dyffryn Aeron cyf is the publication of a comprehensive report of the local consultation and its findings for future potential developments. The consultation’s early findings include that large scale wind turbines would not be welcome, while there is support for further research as to the potential of waterways and solar power for the generation of local, sustainable energy.

The development of the scheme will be long-term with challenges along the way but Euros Lewis believes to change the lives of the local people and to develop the local economy ‘that the basic principle is to act for ourselves and this is what we are doing.’

Councillor Rhodri Evans is Ceredigion County Council’s Cabinet member with responsibility for Economy and Regeneration. He said: “It’s very encouraging to see rural society in Ceredigion ambitiously looking to the future. Cynnal y Cardi supports them closely and I’m sure they wil see success in the future.”

All ideas are welcome on a rolling basis and project officers are at hand to assist you. The closing dates in 2019 for submission of expressions of interest are 9 September and 11 November. All submissions are welcome in Welsh or English.

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Farming faces zero carbon challenge

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AN AMBITIOUS new target to reduce greenhouse gas emissions to zero by 2050 will lead to significant changes in farming practices over the coming decades, according to a leading agri-environment specialist.

Professor Iain Donnison, Head of the Institute of Biological, Environmental & Rural Sciences (IBERS) at Aberystwyth University, was responding to the publication of ‘Net Zero: The UK’s contribution to stopping global warming’ published by the UK Government Committee on Climate Change.

Professor Donnison is an expert on agriculture and land use, which feature in the report in terms of targets for one-fifth of agricultural land to be used for forestry, bioenergy crops and peatland restoration.

According to Professor Donnison, such a reduction is very ambitious but achievable in Wales and the wider UK. “Land use can positively contribute towards achieving the net zero targets, but there are challenges in relation to emissions from agriculture especially associated with red meat and dairy,” said Professor Donnison.

“In IBERS we are already working on how to make livestock agriculture less carbon intensive and developing new diversification options for the farming of carbon. For example, net zero targets could provide significant diversification opportunities for both farmers and industries that make use of biomass and wood for the production of energy, materials including in construction and for wider environmental benefits.”

Professor Donnison added: “The report gives a clear message regarding the importance of the task and the role that the UK can play to compensate for past emissions and to help play a leadership role in creating a greener future.

“The report says it seeks to be based on current technologies that can be deployed and achievable targets. One-fifth of agricultural land is a very ambitious target but I believe that through the approaches proposed it is achievable (e.g. for bioenergy crops it fits in with published targets for the UK). This is based on the knowledge and technologies we have now regarding how to do this, and because right now in the UK we are developing a new agricultural policy that looks beyond the common agriculture policy (CAP). For example, the 25-year Environment plan published by Defra envisages payment for public goods which could provide a policy mechanism to help ensure that the appropriate approaches are implemented in the appropriate places.

“The scale of the change, however, should not be underestimated, although agriculture is a sector that has previously successfully responded to challenges such as for increased food production. The additional challenge will be to ensure that we deliver all the benefits we wish to see from land: food, carbon and greenhouse gas (GHG) management and wider environmental benefits, whilst managing the challenge of the impacts of climate change.

“The link is made between healthy diets with less red meat consumption and future reductions in greenhouse gas emissions from agriculture. This reflects that agriculture will likely go through significant change over the coming decades as a result of changes in consumer diets.

“Net Zero targets, however, could provide significant diversification opportunities for both farmers and industries that make use of biomass and wood for the production of energy, materials including in construction and for wider environmental benefits.”

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